▪ US Patent No. 9,984,294 (REALHUB CORP., LTD.)
- 발명의 명칭: Image classification method and apparatus for preset tour camera
- 대표 도면
- 대표 독립항:
1. An image classification method for a preset tour camera, comprising: receiving a sequence of image frames obtained by a preset tour camera that takes images of multiple surveillance places; determining whether the preset tour camera is in a stationary state by comparing pixel values representative of a newer image frame with pixel values representative of a previous image frame until a difference in the pixel values of the previous image frame and the pixel values of the newer image frame is greater than a predetermined reference value; when the difference in the pixel values of the two compared image frames is greater than the predetermined reference value, converting the newer image frame into a grayscale format and extracting contour information of the newer image frame by analyzing the image frame when it is determined that the preset tour camera is in a stationary state; generating classification groups, distinguishable by the contour information and corresponding, respectively, to the surveillance places, in such a manner that the classification groups do not duplicate each other; classifying the image frames by the classification group based on the contour information and tagging the image frames with the classification group; and storing the image frames tagged with an index distinguishing the classification group.
▪ US Trademark No. 5,460,567 (CHOI, BONGHWAN et al.)
- 상표명: ROBOT
- 지정상품/지정서비스업
(IC030) G&S: Gimbap (Korean rice dish); cooked dish consisting primarily of dough flakes with broth (Sujebi); cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (Tteok-bokki); stir-fried rice cake with ramen noodles (rabokki); noodles; spicy noodles (bibim guksu); spicy cold chewy noodles (jjolmyeon); noodles in cold soybean soup; instant noodles; Chinese-style noodles with vegetables and seafood (jjamppong); cooked dish consisting primarily of sliced oval rice cakes with broth (tteokguk); udon noodles; Korean-style dumplings (mandu); bowl of rice served with toppings namely, beef, pork, and seafood; stir-fried rice; cooked rice; laver sushi; rice based snack food, namely, fried tofu rice balls (yubu chobap); deep-fried glass noodles in seaweed; flour-based dumplings, namely, fried dumplings; bibimbap (rice mixed with vegetables and beef).
(IC043) G&S: Restaurant services; self-service restaurant services; canteen services; cafe services; cafeteria services; tea rooms; fast-food restaurant services; food and drink catering; snack-bar services; carry-out restaurants; Korean restaurants; agency services for reservation of restaurants; restaurant services, namely, tourist eating house services; restaurant information services; restaurant reservation services; buffet restaurants; restaurant and catering services; western style restaurants; restaurants featuring home delivery; mobile restaurant services; food preparation; providing of food and drink for patients and guests.